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2021

This wine is a joint project between father and son (Andrew & Brandon) comprising 70% Chenin Blanc and 30% Clairette Blanche.

Terroir

Location

Off Aprilskloof Road
Malmesbury District

(Micro) Climate

Mediterranean

Terroir

Decomposed Granite soils

Yield

4 - 5 Tons per hectare

Viticulture

Dryland Bush Vines | Farmed Organically

Age of vines

Chenin vines planted in 1980 & the Clairette Blanche in 1989

Tasting Note

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full Tasting Note

Vinification

Varietal(s)

70% Chenin Blanc
30% Clairette Blanche

Production

1338 Bottles

Hand harvested, whole bunch basket pressed and fermented and aged in old Oak barrels for 9 months. The two components blended together 1 month before bottling in a SS tank. No yeast inoculation or additives apart from a small amount of SO2. Lightly filtered.

Analysis

ALC

13.44%

RS

2.20 g/l

pH

3.47

TA

5.47 g/l

VA

0.65 mg/l

fSO2

1.00 ppm

TSO2

33.00 ppm